10 Minute Suppers for Children by Poppy Fraser
The essential recipe book for the busy parent
“An exceptional cookbook that every parent should own – incredibly quick and absolutely delicious recipes.”
Claire Macdonald, Scotland’s best-loved cookery writer
“Thanks to Poppy’s clever tricks and delicious recipes my children are finally eating more healthily. A triumph of a book.” Savannah Miller
Poppy’s second cookbook is a celebration of natural, unprocessed ingredients, ideal for throwing together a delectable supper for your brood ... and for any grown-up who happens to be in the kitchen. And all in just ten minutes.
No one understands the pressures of a kitchen full of tired, hungry children better than Poppy, who has four of her own, two of them Irish twins. A cookbook full of delicious, nutritious and lightening quick recipes will be music to all parents’ ears.
With illustrations by Louisa Marcq and Poppy’s unique style and charm flowing from each page, 10 Minute Suppers for Children is a gem.
Poppy Fraser Since writing her first book, Fantastic Recipes from my Favourite People, in 2006, a lot has changed for Poppy, both inside and outside the kitchen. Things have been busy: Poppy moved with her two elder children out of London to Dorset, settling in a beautiful little village beneath the Downs. She won two gold stars from the Great Taste Awards for her chocolate biscuit cake, which she sells each week locally.
Poppy married a local sculptor / potter, moved to his house, gave birth, twice, in the kitchen, and finally moved into their dream bungalow, back in that first village beneath the Downs. In the evenings, Poppy makes photographic collages on commission, and fiddles around on Instagram or in her garden.